Kim Bop Plate [김밥/Korean Roll]
................................$Korean Roll [Tamago, marinated burdock, carrots, spinach, bean sprouts, pickled radish]. Served with perilla leaf tempura.
Tteokbokki [떡볶이]
................................$Classic spicy Korean rice cake simmered with gochujang and assorted veggies. Served with a savory fish cake skewer on side.
Fried Dumplings
................................$Choose Vegetable / Chicken / Pork
Steamed Dumplings
................................$Choose Vegetable / Chicken / Pork / Kimchi
Soup Dumpling [물만두]
................................$Mini dumplings in beef broth. Choice of chicken or pork
JokBal [족발]
................................US$45.99Jok-Bal 2-3ppl share. Trotter braised with house marinade [aniseed, herbal medicine, soy-sauce]. Served room temp and with Ssam [Lettuce wrap]
Ribeye Bulgogi [불고기]
................................$Tender ribeye cut to perfection marinated in sweet soy sauce
Pork Bulgogi [돼지불고기]
................................$Tender pork collar cut marinated in sweet soy sauce
Kalbi [갈비]
................................$Beef short rib marinated in house sweet soy sauce recipe.
Samgyeobsal (Pork Belly/삼겹살)
................................$Thinly sliced pork belly grilled, served w. grilled veggies [mushrooms and garlic] and Ssam [lettuce wrap]
Spicy Pork Bulgogi [고추장 돼지불고기]
................................$Tender Pork collar cut marinated in house gochujang based sauce, stir fried with onions and veggies
Spicy Squid Stir Fry [오징어 볶음]
................................$Cuttlefish cut to order, stir fried with veggies and house spicy seasoning
Kimchi
................................$Korean napa cabbage Kimchi (fermented)
Cucumber Kimchi [오이 김치]
................................$Crunchy and refreshing wedge style cucumber kimchi
Radish Kimchi [무생채]
................................$Crunchy shredded radish salad [kimchi style].
Bean Sprouts [숙주나물 무침]
................................$Beansprouts blanched and seasoned and tossed in sesame oil.
Sweet Gamja [감자조림]
................................$Buttery soft double cooked potatoes
Matcha Cheesecake
................................$Made in-house with real matcha with soft Biscoff cookie crust. Perfect balance of creamy and sweet.
Bibimbop
................................$Hot stone rice bowl topped with assorted vegetables [beansprouts, carrots, cabbage, zucchini], egg, drizzled with hint of sesame oil. House gochujang sauce on side. | Add Ribeye, chicken or pork +2
Kalbi Tang [갈비탕]
................................$24hr beef bone broth served with scallion and short rib on-bone
Sam Gye Tang [삼계탕]
................................$Traditional Korean Health food. Ginseng chicken stuffed with jujube, sweet rice, asian chestnut and scallions.
Selleong Tang [설렁탕]
................................$Rich ox bone broth with cuts of ribeye and brisket, scallions and glass noodles.
Soon Tofu Stew [순두부 찌게]
................................$Spicy silk tofu soup based w house spicy sauce mussels, shrimp, calamari, and egg
Kimchi Stew [김치찌게]
................................$Stew made with homemade kimchi and tofu in boiling stone bowl
Yuk Gae Jang [육계장]
................................$Spicy ribeye stew made with 24hr beef broth, house spicy sauce, shredded brisket & ribeye glass noodle, scallion, onions, beansprouts.
Vegetable Fried Rice
................................$House wok fried rice with eggs, green beans, carrots, and corn
Shrimp Fried Rice
................................$House wok fired rice with shrimp, eggs, green beans, carrots and corn.
Kimchi Fried Rice
................................$House wok Fried kimchi fried rice, topped with egg.